Maccheroncini are a traditional pasta with a medium size, rough and perfect for holding any type of sauce. Their unique consistency and authentic flavor make them ideal for pairing with rich and full-bodied sauces, such as ragù, meat-based sauces or fish-based dishes. A simple dish but full of flavor, which brings all the Italian tradition to the table.

Ingredients: Durum Wheat Semolina, Water
Average cooking time: 4-5 m
500g packs
Store in the fridge at 0 to 4°C